In search of a tasty and surprisingly diet-friendly treat for the upcoming holiday season? Then check out this recipe for delicious peppermint bark meringues. You’ll be pleased to know that this is an easy recipe to make, so you don’t need to be a masterful chef or baker to get great results, and your holiday guests are sure to delight in the flavor.
What You’ll Need
To make these low-calorie, super yummy peppermint bark meringues, you’ll need two large egg whites that have come to room temperature, along with 1/8 teaspoon each of salt and cream of tartar. Continue reading